Social House Launches Brand-new Ramen Menu

Social House is set to launch its brand-new Ramen menu catering to various tastes and will be available for a limited time only until September 30th. Diners can choose from an array of options all-made with locally sourced ingredients used to create the iconic ramen dish.

The restaurant promises to deliver ramen dishes packed with flavours, spices and include seafood and meat options. Vegetarians also have a wide range of filling choices to customize their ramen.

The Spicy Steak Ramen (AED 66) is comprised of  grilled striploin and Chinese-style wheat noodles in a chicken broth with flavored miso, pok choy, bean sprouts and enoki.

The Chicken Ramen (AED 55) is a hearty bowl with homemade chicken broth and Chinese-style wheat noodles flavored with miso and served with grilled chicken breast, edamame, snow peas, enoki, tofu, and egg.

And for seafood lovers, the Spicy Prawn Ramen (AED 66) is a Chinese-style wheat noodle in a chicken broth with grilled prawns, enoki, edamame, pok choy and egg.

The Veggie Ramen (AED 50) is also served with Chinese-style wheat noodles but in a vegetable broth, flavored with miso and served with enoki, zucchini, baby carrots, and tofu. Customization options are available upon request to accommodate any specific dietary requirements.

On September 19th from (7 pm - 8 pm), Social House will be hosting a competition for diners in their private dining area. Guests will be able to challenge each other during a Ramen beatdown. Whoever finishes their Ramen first will automatically win a voucher worth 400AED to spend on their next visit to Social House.

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