Award winning luxury hotel Waldorf Astoria Ras Al Khaimah, positioned on the edge of the idyllic Arabian coastline launched an exclusive six month pop-up with iconic restaurant and bar, Siddharta Lounge by Buddha-Bar. The revered, stylish yet casual venue, famous for laid-back and luxurious day to night experiences with subtle interiors and fresh and flavourful menus is set up at a blissful beachfront. The pop-up lounge can accommodate 120 guests and offers breathtaking views of the Arabian Sea, pool access, mixology cocktail bar and sushi counter.
The drinks menu designed by Buddha-Bar Worldwide Executive Bar Chef, Matthias Giroud features a delicious variety of concoctions including Siddharta By Nature, a collection of cocktails inspired by botanicals, bursting with subtle flavours. Buddha-Bar Worldwide Chef, Zuzumo is the master behind the food menu that includes a fresh mix of Asian and Mediterranean inspired dishes including the Tuna Tartare made with avocado, taro root chips, a creamy yet spicy sauce and a squeeze of lime, as well as the array of handmade sushi such as the Wasabi King Crab Maki.
Guests can also enjoy a variety of inimitable and immersive experiences. Highlights will include a Siddharta Daycation package, weekly ladies night as well as an exclusive mixology event hosted by Matthias Giroud. With weekly live music and regular performances from internationally acclaimed artists along with a series of concept nights, Siddharta Lounge RAK by Buddha-Bar is set to become the ultimate destination for food, mixology, relaxation and partying.
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